How To Make Brownies

Ingredients :

1. 200 grams butter
2. 1/2 cup cocoa
3. 2 cups brown sugar
4. 1 teaspoon vanilla essence
5. 1 cup plain flour
6. 2 eggs
7. 1/2 cup chopped walnuts (optional)

What to do :

1. Turn the oven to 180C and line a 30x20cm  tin with baking paper (or grease it).
2. In a medium sized sacepan, put the butter and cocoa. Melt it gently and make sure you don't boil it.
3. Add the sugar and vanilla, and stir it in well.
4. Take the mixture off the heat and sift in the flour. Stir it in well.
5. Add the eggs, beating them in really well.
6. If using them, add the chopped walnuts and stir them it.
7. Spread the mixture in the tin. Bake for 20 - 25 minutes.